December 7, 2024

Laglorietadel

Reach for the Food

This Teriyaki Shrimp with Noodles makes a quick hearty dinner

  

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Savory, gratifying, and basic to make, this a person-pan dish options a mélange of sautéed vegetables and shrimp tossed collectively with noodles and a flavorful teriyaki soy sauce. Both equally balanced and delectable, this quick and hearty dish is destined to be a favourite in your house. If you’re seeking for a new meal which is effortless to whip up and anything but bland, this teriyaki shrimp and noodles recipe is ideal up your alley.

Components

  • ⅓ cup small-sodium soy sauce

  • ¼ cup teriyaki sauce

  • ¼ cup scallions, sliced

  • 1 tsp crushed crimson pepper flakes

  • 2 tbsp olive oil

  • 1 tbsp garlic, chopped

  • 8 oz. snap peas

  • 1 cup broccoli florets

  • 1 ½ cups carrots, shredded

  • 1 lb. peeled & deveined shrimp

  • 8 oz. cooked rice noodles

  • 2 tbsp roasted peanuts, chopped

Tools

Instructions

  1. Whisk alongside one another soy sauce, teriyaki sauce, sliced scallions, and crushed pink pepper flakes in a little bowl and set apart.

  2. Incorporate olive oil to a huge skillet about medium warmth. Upcoming, increase the chopped garlic, snap peas, broccoli florets, and shredded carrots, then stir and sauté for 3-5 minutes.

  3. Toss in the shrimp and sauté for one more 3-5 minutes or until eventually the shrimp turns pink.

  4. Pour the sauce into the skillet and carefully stir to make positive almost everything is coated evenly.

  5. Switch the warmth down to a simmer for a handful of minutes to enable the sauce thicken a little.

  6. Toss in cooked rice noodles and crushed roasted peanuts, then plate and provide with a attractive established of reusable chopsticks.

The post This Teriyaki Shrimp with Noodles would make a rapid hearty meal appeared initial on In The Know.

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