Skip to content
Laglorietadel

Laglorietadel

Reach for the Food

Primary Menu Laglorietadel

Laglorietadel

  • Cooking Channel
  • Food & Cooking News
  • Healthy Meals
  • Recipes Learn
  • Vegan Diet
  • About Us
    • Advertise Here
    • Contact Us
    • Privacy Policy
    • Sitemap
  • Teriyaki
  • Cooking Channel
  • Teriyaki
  • Cooking Channel
  • Vegan Diet

Best Fudgy Vegan Brownies (Award Winning!)

1 month ago Joyce J. Kent

Table of Contents

  • Are brownies vegan friendly? 
  • How to make vegan brownies
    • The Ingredients.
    • The Instructions. 
  • Dietary swaps and substitutions
  • Tips to make the best recipe
  • Storing and Freezing instructions
  • More brownie recipes to try 
  • Frequently Asked Questions

These vegan brownies are truly the best. Fudgy and gooey in the middle with the crackly tops, they are easy to make and use simple ingredients!

vegan brownies.

These brownies are proof that vegan desserts can taste like the real thing. 

Related Posts:

  • Find Your New Favorite Recipes in These 25 Vegan Cookbooks

I know I shouldn’t play favorites, but brownies have to be my favorite dessert. Whether they are made with protein or made in the air fryer, I’m a fan.

Are brownies vegan friendly? 

Contrary to popular belief, brownies are suitable for a vegan diet. Simply omit the eggs and dairy and you are all good. 

Why this vegan brownie recipe will be your favorite-

  • Gooey, chewy, and loaded with tons of chocolate chips.
  • Everything is made in one bowl, so clean up is a freeze.
  • No milk or milk substitutes needed, including soy or almond milk.
  • No black beans, chickpeas, or sneaky ingredients that should NOT belong in desserts.

How to make vegan brownies

The Ingredients.

  • Flax Eggs– The best egg substitute to use for these brownies. 
  • Black Coffee- My secret ingredient! Coffee brings out the chocolate flavor, with no taste of coffee at all. 
  • Chocolate Chips- Skip the expensive store-bought kind and make your own vegan chocolate chips. 
  • Coconut Sugar- To sweeten the brownies and give them the gorgeous crackly tops! White or brown sugar also work. 
  • Vegan Butter– Be sure to use a good quality vegan butter, preferably from a stick. Vegan butter from a stick contains less added water, which yields a better brownie texture. You can also use vegan margarine.
  • Vanilla Extract- A must for any good brownie recipe! 
  • All-Purpose Flour- Also known as plain flour, I used gluten-free all-purpose flour, to keep these brownies gluten-free, too. 
  • Cocoa Powder- Unsweetened and natural cocoa powder. Dutch processed cocoa will also work but sometimes can affect if the tops become crackly.  
  • Baking Powder- Leavening agent to help the brownies rise. 
  • Salt- Just a pinch to bring out the natural sweetness. 

The Instructions. 

Start by preparing the flax egg by combining the ground flaxseed with the brewed coffee. Let it sit for 10 minutes for a gel to form.

Next, melt the chocolate, either in the microwave or using a small saucepan over the stove. In a large mixing bowl, whisk together the sugar and butter until smooth. Add the vanilla extract, melted chocolate, and prepared flax eggs and whisk well, until combined and glossy. Sift in the flour, cocoa powder, baking soda, and salt, and mix until just combined. If you like, fold through more chocolate chips.

Now, transfer the batter into a greased square pan. Bake the brownies for 27-30 minutes, or until a skewer comes out mostly clean. Remove the brownies from the oven and let them cool completely, before slicing and serving. 

vegan gluten free brownies.

Dietary swaps and substitutions

Tips to make the best recipe

  • Do not over-mix the batter. There’s often the fear that brownies may turn out crumbly, and the number one reason for that is mixing the batter a little too thoroughly. You want the ingredients to be ‘just’ combined- Enough that no extra flour or sugar remains. 
  • Avoid over-baking the brownies as they continue to cook as they are cooling in the pan. 
  • For ultra gooey brownies, remove them around the 30-minute mark. If you’d prefer more chewy vegan brownies, keep them closer to 35 minutes. 
  • For easy removal, keep an inch of extra parchment paper/baking paper hanging over the sides. Once your brownies are ready to cut, simply remove from the pan and slice.

Storing and Freezing instructions

  • To Store: Store leftovers in the refrigerator, to ensure they remain fresh. They are super gooey and fudgy, so the chilled temperature will ensure they don’t spoil.
  • To Freeze: Wrap them in parchment paper individually, and place them in a ziplock bag and store them in the freezer. They will keep well frozen for up to 6 months. 

To enjoy brownies warm and gooey, heat in a microwave for 30-45 seconds, and top with some coconut whipped cream or enjoy as is!

vegan brownies recipe.

More brownie recipes to try 

Frequently Asked Questions

Are vegan brownies healthier than brownies made with eggs?

Contrary to popular belief, vegan desserts aren’t necessarily healthier than traditional ones. They contain just as many calories, fat, and sugar, if not more. If you’d like a healthier dessert, try healthy brownies.

Is this gluten free?

When made with gluten free flour, this dessert is suitable for celiacs.

What brownie mix is vegan?

Most commercial brownie mixes require eggs and/or butter in them to form the batter. However, you can replace the eggs with an egg substitute and the butter with a butter substitute.

vegan brownies recipe.
  • Preheat the oven to 180C/350F. Line a square pan with parchment paper and set aside.

  • Prepare your flax egg by combining your ground flaxseed with your brewed (chilled) coffee. Let it sit for 10 minutes, to form a gel.

  • In a microwave-safe bowl or stovetop, melt one cup of chocolate chips of choice. Set aside.

  • In a large mixing bowl, add your vegan butter and coconut sugar, and whisk well. Add in your prepared flax eggs, melted chocolate, vanilla, and almond extract, and mix well, until glossy.

  • Sift through your flour, baking powder, salt, and cocoa powder and mix until just combined. Do not overmix. Fold through the remaining chocolate chips.

  • Transfer your brownie batter into the lined pan. Bake your brownies for 27-30 minutes.

  • Remove brownies from the oven and let cool completely, before slicing into 12 pieces.

TO STORE: Store leftovers in the refrigerator, to ensure they remain fresh. They are super gooey and fudgy, so the chilled temperature will ensure they don’t spoil.
TO FREEZE: Wrap them in parchment paper individually, and place them in a ziplock bag and store them in the freezer. They will keep well frozen for up to 6 months. 

Serving: 1Brownie | Calories: 195kcal | Carbohydrates: 24g | Protein: 3g | Fat: 11g | Sodium: 281mg | Potassium: 63mg | Fiber: 3g | Vitamin A: 267IU | Calcium: 51mg | Iron: 2mg | NET CARBS: 21g

Tags: Food Near Me Now, Food Near Us, Food Network Recipes, Food Open, Food Open Late, Food Open Late Near Me, Food Open Near Me Now, Food Open Now, Food Open Right Now, Food Options, Food Pantry Near Me, Food Places, Food Places Near Me, Food Places Open Near Me, Food Preservative, Food Processor, Food Pyramid, Food Quality, Food Questions, Food Quincy, Food Quiz, Food Quotes, M Food Items, M Food Logo, M Food Mart Reno, N Food Court, N Food Items, N Food Mart, N Food Name, N Food Stamps, N Food Words, N Foods, N Foods For Thanksgiving, O Food Dumpling, O Food Gochujang, O Food List, O Food Truck, O Food Tteokbokki, O Foods, O Foods Ltd, O Foods Names, P Food Stamps, P Food Stamps 2022, P Foods, P Foods For Babies, P Foods For Constipation, P Foods For Constipation Baby, P Foods Names, P Foods To Help Constipation

Continue Reading

Previous New Study Shows Vegan Diet Improves Joint Pain
Next Pros and cons of a vegan diet for pets

More Stories

  • Vegan Diet

Vegan Florida mother convicted of starving toddler to death with strict raw fruits, vegetables diet

2 hours ago Joyce J. Kent
  • Vegan Diet

Vegan cheese: what you should know

2 days ago Joyce J. Kent
  • Vegan Diet

Vegan Athlete Takes Bronze At The World Multisport Championships

3 days ago Joyce J. Kent

Categories

  • Cooking Channel
  • Food & Cooking News
  • gadget
  • Healthy Meals
  • Recipes Learn
  • Teriyaki
  • Vegan Diet

Archives

  • July 2022
  • June 2022
  • May 2022
  • April 2022
  • March 2022
  • February 2022
  • January 2022
  • December 2021
  • November 2021
  • October 2021
  • September 2021
  • August 2021
  • July 2021
  • June 2021
  • May 2021
  • April 2021
  • March 2021
  • February 2021
  • January 2021
  • December 2020
  • November 2020
  • October 2020
  • September 2020
  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • March 2020
  • November 2018
  • January 2017

Recent Posts

  • Vegan Florida mother convicted of starving toddler to death with strict raw fruits, vegetables diet
  • 4th of July cookout recipes with Weis Markets | WTAJ
  • The Green Room: Rachel Iverson on body positivity, health, and nutrition
  • Cheesy Squash Casserole – Plain Chicken
  • I attended a home-style cooking class to learn how to make authentic Japanese food from a Japanese chef – Mothership.SG

buy backlinks

BL

TL

Intellifluence Trusted Blogger

Visit Now

exclusive furniture

You may have missed

  • Vegan Diet

Vegan Florida mother convicted of starving toddler to death with strict raw fruits, vegetables diet

2 hours ago Joyce J. Kent
  • Recipes Learn

4th of July cookout recipes with Weis Markets | WTAJ

4 hours ago Joyce J. Kent
  • Food & Cooking News

The Green Room: Rachel Iverson on body positivity, health, and nutrition

5 hours ago Joyce J. Kent
  • Teriyaki

Cheesy Squash Casserole – Plain Chicken

1 day ago Joyce J. Kent
  • Recipes Learn

I attended a home-style cooking class to learn how to make authentic Japanese food from a Japanese chef – Mothership.SG

1 day ago Joyce J. Kent
restaurantlaglorietadelcastell.com All rights reserved. | CoverNews by AF themes.
This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Cookie settingsACCEPT
Privacy & Cookies Policy

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
Necessary
Always Enabled
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Non-necessary
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
SAVE & ACCEPT